Hook Knife - LM

Hook Knife - LM Image
Double-hooked knife, used to sign the rind of hard cheeses (i.e. to carve the crust before cutting), such as Padano or Parmigiano.
The incision made with this knife on all sides of the wheel helps to obtain a clear and precise split.
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Equipment

Hook Knife - LM

Hook Knife - LM Image
Double-hooked knife, used to sign the rind of hard cheeses (i.e. to carve the crust before cutting), such as Padano or Parmigiano.
The incision made with this knife on all sides of the wheel helps to obtain a clear and precise split.