Salame Ungherese - Trinità
Salami produced with pork of EC origin, finely chopped, salted, flavoured and stuffed into synthetic casing.
The product is seasoned according to tradition, in controlled environments.
It has a fine grain and a spicy and slightly smoky aroma, typical of the Ungherese.
It is available in different formats, packed in bulk or vacuumed in compliance with current regulations.
The product is seasoned according to tradition, in controlled environments.
It has a fine grain and a spicy and slightly smoky aroma, typical of the Ungherese.
It is available in different formats, packed in bulk or vacuumed in compliance with current regulations.
Categoria:
Cold CutsSalame Ungherese - Trinità
Salami produced with pork of EC origin, finely chopped, salted, flavoured and stuffed into synthetic casing.
The product is seasoned according to tradition, in controlled environments.
It has a fine grain and a spicy and slightly smoky aroma, typical of the Ungherese.
It is available in different formats, packed in bulk or vacuumed in compliance with current regulations.
The product is seasoned according to tradition, in controlled environments.
It has a fine grain and a spicy and slightly smoky aroma, typical of the Ungherese.
It is available in different formats, packed in bulk or vacuumed in compliance with current regulations.